I recently bought an onion squash& a spaghetti squash. I simply roasted them in the oven, as I wanted to just taste them. Are there any good tips for cooking differently& also how to cut them without slicing all my fingers off! Bearing in mind I h

Posted in r/foodhacks by u/emoflouie • 1 point and 0 comments
[Source: www.reddit.com] [ Comments ] [See why this is trending]
[Source: www.reddit.com] [ Comments ] [See why this is trending]
Comments