Take a bite of these spruced-up snickerdoodles, and you’ll get all that signature cinnamon-sugar flavor—and then some! It turns out the defining flavors of eggnog—nutmeg and rum—play perfectly in warmly spiced snickerdoodles. For the icing on top, there’s a vanilla-chip dip, which, like milk to a cookie, adds just the right creamy contrast. So, add a little luster to your cookie tray with this treat that’s as pretty as new-fallen snow!
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