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What Is a Pupusa and Can I Eat It for Christmas?

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What Is a Pupusa  and Can I Eat It for Christmas?
It’s the most wonderful time of the year and the big question is: What is a pupusa? A beloved  Salvadoran dish made of  a thick corn tortilla and stuffed with a savory filling.  You just mix together masa flour, salt, and water to make up the dough and then you can add in any kind of savory filling—typical options include beef, beans, cheese, and pork. These masa cakes are an authentic Salvadoran street food and are a great option for entertaining. Pupusas are often served with curtido, a fermented cabbage relish, which usually includes carrots, onions, spices, and garlic.
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